Surf & Turf is a restaurant set in a historic winery cellar on Utrecht's picturesque Oudegracht, specializing in fresh seafood and premium steaks sourced from around the world. The intimate setting features a terrace overlooking the canal, and the kitchen crafts seasonal menus drawing from refined ingredients like Norwegian salmon, Argentine beef, and Irish oysters. They welcome group dinners from 10 guests and offer customized menus alongside à la carte dining.
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